Saumur Brut Mousseux, M de Montgueret

Chateau de Montgueret Saumur Brut is made from Chenin Blanc and Chardonnay grapes and bottle-fermented in the Traditional Method. Matured for two years in deep caves carved into the limestone cliffs overlooking the Loire. Made in a somewhat softer, easier-drinking style than many sparkling wines from the Loire.

Category
Sparkling
Country
France
Region
Loire

Wine